Green Tea Recipes

Green Breeze Moist Tofu Cake

 Ingredients: Green Breeze Moist Tofu Cake Instructions:
  1. Preheat oven to 350F.
  2. Sift together pancake mix and Green Breeze. Set aside.
  3. Drain water from the tofu package.
  4. In a bowl, whip tofu until smooth with a blender or food processor.
  5. Beat in egg, butter and sugar.
  6. Add the flour mixture (pancake mix and Green Breeze), mix thoroughly.
  7. Pour batter into a loaf pan, and bake about 30min.

Green Breeze Yogurt

 Ingredients: Green Breeze Yogurt Instructions:
  1. Mix Green Breeze into yogurt.
  2. Add honey and mix well.

Green Breeze Latte

 Ingredients: Green Breeze Latte Instructions:
  1. Put Green Breeze, sugar and milk in tea cup, mix well.
  2. Heat in a microwave on high for about 2 minutes.
  3. Mix well again and enjoy!

    4. Try different ingredients - honey, brown sugar, soy milk, etc.

Green Breeze Iced Green Tea

 Ingredients: Green Breeze Iced Green Tea Instructions: Mix Green Breeze and cold water well, add some ice if you like.
(Reduce the amount of water when adding ice)
A tip for mixing Green Breeze with water in a glass

Green Breeze Ice Cream

 Ingredients: Green Breeze Ice Cream Instructions:
  1. Combine hot water and Green Breeze in large bowl, blend until smooth.
  2. Beat in egg and sugar.
  3. Add milk and heavy cream, mix well.
  4. Pour the mixture into freezer container and freeze until lightly frozen.

Green Breeze "On the Go"

 Ingredients: Green Breeze On the Go Instructions:
  1. Simply put one packet of Green Breeze right into the bottle.
  2. Shake well and enjoy - in the office, in the car, at the gym, etc.
    3. A tip for putting Green Breeze into bottled water

Houji Latte

 Ingredients: Houji Latte Instructions:
  1. Pour hot water in tea cup.
  2. Infuse 2 bags of Takaokaya Houji-cha for 3 min.
  3. Add sugar and milk.
  4. Stir well.

Easy Green Breeze Cake

 Ingredients: Easy Green Breeze Cake Instructions:
  1. Melt the butter in microwave.
  2. Mix all ingredients in microwavable bowl.
  3. Microwave on high, uncovered for 5 minutes.

Green Breeze Muffins

 Ingredients: Instructions:
  1. Heat oven to 350F. Shift flour, baking powder and Green Breeze together in large bowl and set aside.
  2. In separate bowl, mix butter and sugar until light and creamy.
  3. Add other ingredients, mix until smooth.
  4. Spoon into prepared muffin cups, dividing batter equally.
  5. Bake for about 30 minutes.

Green Breeze Marble Cake

 Ingredients: Green Breeze Marble Cake Instructions:
  1. Heat oven to 350F. Shift flour, baking powder together in large bowl and set aside.
  2. In separate bowl, mix margarine and sugar until light and creamy.
  3. Add eggs, mix well.
  4. Add flour and mix until smooth.
  5. Separate 1/3 of batter and mix Green Breeze.
  6. Mix almond slices into batter in original bowl.
  7. Pour both batter into prepared pan, mix lightly to make marbled effect.
  8. Bake for about 1 hour.

Green Breeze Potato Salad

 Ingredients: Green Breeze Potato Salad Instructions:
  1. Cook potatoes, broccoli in salted boiling water. Drain well.
  2. Add everything and mix together. Add salt and pepper to taste.

Green Breeze Bisque

 Ingredients: Green Breeze Bisque Instructions:
  1. In medium saucepan, heat butter and saute garlic, onion and cauliflower.
  2. Add salt and pepper to taste.
  3. Add chicken broth and water, simmer for 20 min.
  4. In blender, puree all ingredients except half & half.
  5. Add half & half, mix well.