Japanese Topping Mix - Seaweed & Eggs/ 2.10 oz

Furikake is a Japanese topping which usually is
a mixture of dried bonito, sesame seeds, salt, sliced or
seasoned seaweed, etc. Furikake is mainly used
to sprinkle over steamed rice and noodles, but also
can be used for salads, soups, pasta and sushi rolls.

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Ingredients:
Sesame, Wheat Flour, Sugar, Salt, Dried bonito,
Palm oil, Starch(corn), Lactose, Seaweed, Soybean protein,
Monosodium Glutamate, Yolk powder, Mirin, Dextrin,
Soy sauce, Green tea powder, Disodium 5'-inosinate,
Tocopherols, Natural colors

Contains:
Shrimp, Soy, Wheat, Milk, Eggs